I am a big sun tea fan, too, thanks to my husband's California upbringing; we have a glass cider jug that we use to make a gallon of tea every couple days (in nice weather, it only takes about a half hour here).
Other than that, I like to make granitas, sorbets, and popsicles - fresh fruit, frozen!
we love ice tea anytime of year, but summer also brings out the sangria!! its more like fruit juice when i get done with it!
ReplyDeleteI am a big sun tea fan, too, thanks to my husband's California upbringing; we have a glass cider jug that we use to make a gallon of tea every couple days (in nice weather, it only takes about a half hour here).
ReplyDeleteOther than that, I like to make granitas, sorbets, and popsicles - fresh fruit, frozen!